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Sweet Mustard Dressing

Nichole Dandrea-Russert, MS, RDN ·
Published March 28, 2023 ·
< 1 min read
Summary

Equal parts sweet and tangy, our creamy Sweet Mustard Dressing also comes with nutritional benefits! For example, the tahini paste adds beneficial mineral richness and healthy fats. Plus, this yummy dressing is the perfect complement to virtually any savory plant-based dish with its mustardy and nutty flavor. Drizzle on top of salads and grain bowls, elevate the flavor of your favorite sandwich or wrap, or use it as a sweet and tangy dipping sauce for crispy tofu or veggies.

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Yields2 ServingsPrep Time5 minsTotal Time5 mins

Ingredients

 1 tbsp tahini
 2 tbsp dijon mustard
 ½ tsp garlic powder
 2 tbsp organic apple cider
 vinegar
 1 tbsp maple syrup (or date paste, link in Chef’s Notes)

Directions

1

Add all ingredients to a small bowl, starting with one tablespoon of maple syrup. Whisk well until combined.

2

Taste and adjust for additional sweetness, if desired.

3

Use on salads, sandwiches, wraps, and grain bowls.

Chef's Notes

Substitutions
Substitute Dijon mustard with whole grain mustard, brown mustard, or spicy mustard if you’d like a bit of a kick!

Use onion powder in place of garlic powder.

Use white wine vinegar in place of apple cider vinegar.

Whole Food Sweetener
Use date paste in place of maple syrup. Note you may need to add 1–2 teaspoons of water if you’d like a thinner consistency.

Storage
Store in an airtight container or mason jar in the refrigerator for up to 7 days.

Ingredients

 1 tbsp tahini
 2 tbsp dijon mustard
 ½ tsp garlic powder
 2 tbsp organic apple cider
 vinegar
 1 tbsp maple syrup (or date paste, link in Chef’s Notes)

Directions

1

Add all ingredients to a small bowl, starting with one tablespoon of maple syrup. Whisk well until combined.

2

Taste and adjust for additional sweetness, if desired.

3

Use on salads, sandwiches, wraps, and grain bowls.

Sweet Mustard Dressing
IngredientsDirections
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